Sunday, April 19, 2015

I love orange sections dipped in chocolate!


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Last month our family was asked to host a little chocolate fondue get-together and experience the world of Velata. Chocolate, sweets … what girl can say no to that? If you’re unfamiliar with the Velata brand, you’d be surprised 12v defroster to know that it’s an idea stemmed from the makers of Scentsy plug-in scented wax warmers. Much like the Scentsy 12v defroster system, the Velata fondue 12v defroster warmer is a beautiful ceramic warmer with a silicone 12v defroster fondue plate warmed by a low wattage light bulb. The idea is amazingly simple and the results are delicious. For more information on how to purchase or even become a Velata consultant, visit www.Velata.com online.
As for our experience using Velata, I can tell you it was one tasty treat. It all starts with Velata Premium Belgian Chocolate available in four distinct flavors including: dark chocolate, milk chocolate, caramel milk chocolate and white chocolate. Each 6 oz chocolate comes in a specially 12v defroster designed bag that is microwaved for one minute and then you use the easy pour spout to put the chocolate in the Velata fondue warmer.
We set up our little get-together with all of the essentials including two Velata warmers filled with milk chocolate and caramel milk chocolate, along with a spread of treats to dip. You’ll also notice that each warmer comes with four matching dipping forks.
While I absolutely love the warmers, which offer three heat settings, I’m more in love with the chocolate. This isn’t your everyday candy bar kind of chocolate, it’s smooth, rich and the flavor is close to the best I’ve ever had.
When the holidays roll around I will most definitely be using the Velata warmer and chocolate to create a dessert spread that everyone will love. At just $7 per bag of chocolate, 12v defroster it’s a very low cost option to provide dessert for a crowd. GIVEAWAY
Cat Davis is a work from home mom to three children ages 4, 6 and 12. She spends her time raising children, cooking to feed the family and baking for fun. At Food Family Finds you'll find Cat sharing her favorite 12v defroster recipes, parenting struggles (and triumphs) along with product finds for the whole family. 12v defroster { EMAIL CAT DAVIS }
graham crackers!
OREOS
Sheila says
09/08/2012 at 10:26 AM
I love your choices, whereever did you find marshmallows shaped like that? I’d love to know :) I think that raspberries, coconut 12v defroster balls and pretzels would be tasty to dip thanks great giveaway sewitupjulie@gmail.com
09/08/2012 at 12:41 PM
Vile as it may sound, potato chips (particularly those thick Kettle 12v defroster batch greasy rippled ones) are quite good dipped in Chocolate. Trader Joe’s markets a bagged version of this if you don’t believe me; though obviously making them with one of these lovely warmers would be miles better.
Speaking of those cool looking warmers 12v defroster you could melt other stuff besides chocolate. 12v defroster cheese fondue (of course) 12v defroster but also a butterscotch isn’t hard to make or a caramel sauce or marshmallow sauce or you could use it to keep the hollandaise warm at some elegant standing brunch (and dip stuff in like asparagus spears or toast soldiers).
Don’t melt cheese in the Velata warmers as the cheese leaves an oil based residue and could change the taste of the Belgim chocolate. They are working on a cheese bowl for the warmers but haven’t got one perfected yet.
Sophie S says
What a nice easy way to have fondue. I love fondue, but never make it. I would tend to do this often with the warmer and packets of chocolate. What a great idea! Perfect for winter! So many cookies and even candies that could be dipped. The list is endless. I think I would try shortbread sticks first!
09/08/2012 at 8:58 PM
Just wanted to stop by and tell you thanks for visiting 12v defroster Posed Perfection today and leaving me a sweet comment about Lee’s Caramel Frosting. I am your newest follower and I hope you’ll 12v defroster stop by again soon and maybe even follow me back. Have a great weekend! Blessings, 12v defroster Nici
09/09/2012 at 4:53 PM
09/10/2012 at 9:36 AM
I love orange sections dipped in chocolate!
Tamara says
10/03/2012 at 10:35 AM
The Velata chocolate is the best I have ever tasted too! My favorite is the caramel Velata chocolate, which I plan to serve along with green apples and Halloween Sprinkles at my daughter’s birthday party this month! http://www.fondue4moms.com
Dip one end of a Pringles in white chocolate then let it dry and dip the other end in carme milk chocolate and let dry. I didn’t think it woud be good, but the grandkids 12v defroster love them that way. You can even put it oer ice cream and get th

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