Friday, May 9, 2014

Grilled chicken leg with coleslaw


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Ingredients 4 pieces chicken fillet food plate 2012 salt and ground pepper Marinade 1 piece finely chopped onion 2 pieces of passion fruit 1 tablespoon balsamic vinegar 1 dl oil Passion Fruit Sauce 1 pc passionfruit 2 cup quark original, 8% teaspoon curry 1 teaspoon brown sugar a little cayenne pepper 2 tablespoons chopped fresh chives salt and minced pepper
Grilled chicken leg with coleslaw
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Source: Information Office for eggs and meat More about Chicken: Chicken: In the shop | Chicken: In the kitchen food plate 2012 | Choice of chicken | Frying and cooking tips: Chicken | How to fry whole chicken | How to fry chicken fillet | How to fry chicken fillets to many | for grilling chicken | Recipes
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